The World’s First Fully Certified Electric Ice Cream Van
Zero Emissions
Quiet Operation
Powerful Performance
Lower Running Costs
The future of ice cream vans has officially arrived. We’re proud to introduce the world’s first fully certified electric ice cream van, built on the all-new Mercedes-Benz eSprinter Chassis Cab and engineered specifically for professional ice cream operators.
This is a purpose-built, fully electric ice cream van, approved through full Individual Vehicle Approval testing by the Vehicle Certification Agency and registered as a brand-new vehicle.
For decades, Whitby Morrison has led the way in ice cream van design, craftsmanship and innovation. From traditional ice cream vans to advanced onboard power systems, our focus has always been simple: to help operators build better, stronger and more successful businesses.
Now, with the launch of the fully electric Mercedes-Benz eSprinter ice cream van, we are taking that commitment into a new era.
Electric Ice Cream Vans,
for the Next Generation of Ice Cream Operators
The move to electric is not just about changing how a van is powered. It is about creating a cleaner, quieter and more efficient way to serve customers, without losing the quality, performance or reliability operators expect from a Whitby Morrison vehicle.
This fully electric ice cream van combines Mercedes-Benz electric vehicle technology with Whitby Morrison’s specialist body design, manufacturing expertise and ePower system. They create a complete electric solution designed for real-world ice cream trading. The ice cream machine works as it should. The freezers stay cold. The refrigeration, lighting and onboard systems continue to perform throughout the day.
The only real difference is what is happening behind the scenes. No diesel engine. No generator. No unnecessary noise. Just intelligent electric power, designed around the way ice cream businesses actually operate.
Why Choose an Electric Ice Cream Van?
Electric vehicles are becoming a bigger part of everyday life, and the ice cream industry is no different. For operators, the benefits are clear. A fully electric ice cream van can help reduce running costs, support cleaner trading, lower maintenance requirements and open up opportunities in locations where emissions, noise and sustainability are increasingly important. That could include town centres, parks, schools, tourist attractions, stadiums, weddings, private events and low-emission zones. It also helps future-proof your business.
Customers are more aware than ever of sustainability. Councils, venues and event organisers are asking more questions about emissions. Businesses are looking for cleaner ways to operate. An electric ice cream van gives operators a practical way to meet those expectations while still delivering the classic ice cream van experience people know and love.
Built on the Mercedes-Benz eSprinter
The new electric ice cream van is built on the Mercedes-Benz eSprinter Chassis Cab, giving operators a modern electric platform with real commercial benefits. One of the biggest advantages is payload.
While conventional vans are often limited to 3.5 tonnes, the eSprinter offers a 4.25-tonne Maximum Authorised Mass. This helps offset the weight of the battery while giving operators more flexibility for equipment, stock and daily trading requirements. Range is also a major consideration for any electric commercial vehicle. The Mercedes-Benz eSprinter offers a driving range of up to 274 miles WLTP, depending on specification. For many operators, this comfortably supports a typical day’s trading.
When charging is needed, the eSprinter supports rapid DC charging from 10% to 80% in as little as 34 minutes, as well as overnight charging back at base. That means operators can keep the van ready for the next day with minimal disruption.
Powered by Whitby Morrison ePower
An electric chassis is only one part of the story. An ice cream van also needs to power everything that makes it work: the soft ice cream machine, refrigeration, freezers, lighting and onboard equipment. That is where Whitby Morrison ePower completes the picture. Developed by our own engineering team, ePower is an intelligent electric power management system created specifically for professional ice cream vans.
It allows the onboard equipment to work efficiently and reliably, helping operators move away from traditional auxiliary systems while keeping the performance they depend on. The Mercedes-Benz eSprinter provides the electric platform. Whitby Morrison ePower unlocks its full potential. Together, they create a fully electric ice cream van without compromise.
No Extra Driving Licence Required
One of the most common questions is whether drivers need a different licence to operate an electric ice cream van on a 4.25-tonne eSprinter platform. The good news is simple. In the UK, qualifying zero-emission vehicles up to 4.25 tonnes can be driven on a standard Category B driving licence. That means operators do not need to recruit specialist drivers or put existing drivers through an additional test. For family businesses, seasonal teams and multi-driver operations, this makes the move to electric much more straightforward.
A Milestone for the Ice Cream Industry
The first fully certified electric Whitby Morrison ice cream van has been delivered to Hocking’s of North Devon, one of the most respected names in the British ice cream industry. The relationship between the Hocking and Whitby families spans generations, making this a fitting first chapter for such an important vehicle.
It is a proud moment not only for Whitby Morrison, but for the wider industry. For years, people have talked about the future of electric ice cream vans. Now, that future is here.=
Is an Electric Ice Cream Van Right for Your Business?
If you are planning your next ice cream van, now is the time to think about where your business is heading.
Electric may be especially suitable if you trade in busy towns, low-emission areas, parks, venues, events, schools, residential areas or locations where quiet operation and sustainability matter.
It is also ideal for operators who want to reduce maintenance, modernise their fleet and invest in a vehicle built for the next generation of mobile ice cream retailing.
Whether you are expanding your fleet or planning your first van, the fully electric Whitby Morrison ice cream van gives you a cleaner, quieter and future-ready way to serve.
Ready to explore the next generation of ice cream vans?
Speak to the Whitby Morrison team about the fully electric Mercedes-Benz eSprinter ice cream van and find out how it could work for your business.
An electric ice cream van is a vehicle that uses electric power instead of a traditional diesel engine. Whitby Morrison’s fully electric ice cream van is built on the Mercedes-Benz eSprinter Chassis Cab and uses Whitby Morrison ePower to support the onboard ice cream equipment.
No. This is not a converted diesel vehicle or a retrofit. It is a purpose-built electric ice cream van, engineered from the ground up and registered as a brand-new vehicle.
No. The new fully electric van is built on an electric chassis, so it does not rely on a diesel engine to drive the vehicle.
The onboard equipment is powered through Whitby Morrison ePower, an intelligent electric power management system designed specifically for professional ice cream vans.
Yes. The vehicle has been designed so that the ice cream machine, freezers, refrigeration, lighting and onboard equipment can operate reliably throughout the working day.
The Mercedes-Benz eSprinter offers a driving range of up to 274 miles WLTP, depending on specification and usage.
The eSprinter supports DC rapid charging, allowing the battery to charge from 10% to 80% in as little as 34 minutes. It can also be charged overnight at base.
In the UK, qualifying zero-emission vehicles up to 4.25 tonnes can be driven on a standard Category B driving licence, meaning no additional driving test is required.
Yes. Electric ice cream vans are well suited to events, weddings, venues, parks, schools, stadiums and residential areas because they offer quieter operation and zero tailpipe emissions.
It depends on your business, but electric offers clear advantages including zero tailpipe emissions, quieter operation, lower maintenance requirements and future-ready compliance.
Yes. Electric is an exciting new option, but traditional vehicles still remain an important part of the industry. Whitby Morrison can advise on the best solution for your business.
You can contact Whitby Morrison directly to speak to the team, discuss your requirements and find out whether the fully electric Mercedes-Benz eSprinter ice cream van is right for your business.