Haven Holiday Parks

X

Whitby
Morrison

Key Results AT A glance

£2,000–£5,000 daily revenue potential per van in high-footfall areas

15-vehicle fleet rollout following the initial pilot

Zero-emissions operation with battery-powered technology

Consistent guest experience through standardised branding and menus

Simple training model enabling seasonal staff to operate vans quickly

CLIENT OVERVIEW

Haven Holiday Parks is one of the UK’s largest holiday park operators, welcoming hundreds of thousands of guests each year to its beautiful coastal and countryside locations.

Creating memorable experiences for families is at the heart of the brand, and for many visitors, the nostalgia of an ice cream van is an essential part of the holiday atmosphere.

For many years, these much-loved treats were provided by independent concession operators rather than being run directly by Haven.

THE CHALLENGE

Haven saw a great opportunity to bring ice cream sales in-house, giving them more control over the experience while keeping more of the revenue within the business.

By doing so, they could capture income that had previously gone to external concession operators, ensure a more consistent level of service across their parks, and create a stronger, more recognisable Haven-branded experience for guests.

The idea came directly from Angus Thirlwell, founder and CEO of Hotel Chocolat, who was keen to create a mobile presence that would increase brand exposure and bring the chocolate experience directly to customers.

At the same time, it was important not to lose the charm that makes ice cream vans such a memorable part of a holiday park stay. Haven wanted to keep that nostalgic feel — the excitement of hearing the van arrive and choosing which treat you wanted on a sunny day.

Chocolate van at night event.

THE SOLUTION

Whitby Morrison partnered with Haven to design a phased rollout that began with testing the concept.

Vintage Trial Vehicles

The project started with two classic Bedford ice cream vans (we didn’t supply these, but we did help to get them back in good working order), approximately 40 years old, supplied to capture the nostalgic aesthetic Haven wanted.

Whitby Morrison restored and prepared the vehicles to ensure they were fully operational.

While these vans delivered the atmosphere Haven was looking for, they also highlighted the operational benefits that modern vehicles could provide.

Fleet Modernisation

Following the success of the trial, Haven moved forward with a modern fleet rollout, ordering five new vans, followed by an additional ten vehicles.

The modern fleet introduced advanced technology designed for high-demand commercial environments.

Emission-free Technology

Mains powered electric motor drive and intelligent power management allow soft-serve machines and refrigeration systems to run quietly without generators, supporting Haven’s sustainability goals and improving the guest experience.

Direct Drive Power System

The vehicles generate power while driving, ensuring reliable operation while complying with modern EU emissions standards.

Standardised Branding and Menus

The new fleet features consistent vehicle branding, menus and pricing models across parks, creating a unified retail experience for guests.

Chocolate van at night event.
Delicious soft serve ice cream
Delicious soft serve ice cream
Delicious soft serve ice cream

Supporting Seasonal Staff

Holiday parks typically rely on seasonal teams, meaning staff turnover can be high.

The Results

The programme quickly demonstrated strong commercial performance.

THE OUTCOME

Today, Haven Holiday Parks is still a strong partner with Whitby Morrison, demonstrating how the traditional ice cream van experience can be successfully modernised.

By combining nostalgic design with modern technology and scalable operations, the partnership created a solution that enhances guest experience while delivering strong commercial returns.

Chocolate van at night event.

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